Chef Colin Fassnidge (back) and founder Ronni Kahn (front center) with Ingleburn high school students after their cooking challenge. Picture: Supplied / OzHarvest
Free food-waste education program for Aussie students
By: Erin Morley
in In The Classroom, Top Stories
October 19, 2023
An anti-food waste initiative is providing free, curriculum-centred lesson plans, teacher training and classroom resources to schools willing to teach their students about sustainable food practices.
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